Barback resume examples

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Skillful Barback resume

Samantha Young
Professional Summary
Skills
  • Organized and efficient server
  • Extensive food/beverage knowledge
  • Accomplished in large event catering
  • Works well as part of a team
  • Strong time management skills
  • On time and reliable
Work History
Grocery Clerk 09/2012 to 11/2012
David Allenson Naples, ME

  • Refilled and rotated items on shelves to maintain well-stocked inventory.
  • Cleaned grocery shelves, storage area and work areas and kept floors free of spills, water and hazardous debris.
  • Collected empty carts and returned to the store.
  • Assisted guests with finding items.

Dishwasher 06/2013 to 08/2013
JR Warren Naples, ME
  • Washed dishes, glassware, flatware, pots, and/or pans using dishwashers 

Dishwasher, Busser, Hostess, Food Prep, Server and barback 09/2013 to Current
Mike and Sonja Bray Naples, ME
  • Demonstrated consistent ability to manage up to six table section
  • Demonstrated effective teamwork with all staff during exceptionally busy times (such as weekend festivals)
  • Organized and served at private wine and beer dinners 
  • Knowledgeable in microbrewery 



Swim Instuctor 06/2016 to 08/2016
Bethany Latsey Casco, ME
Supervised and instructed swim lessons (ages 3 - 13)
Nanny 01/2014 to 08/2016
Maria Desmond Naples, ME
  • Communicated with parents about daily activities and behaviors.
  • Established and maintained a safe play environment for the children.
  • Helped children complete homework assignments and school projects.

Education
Bachelor of Science: Health Sciences Current Massachusetts College of Pharmacy and Health Sciences - Boston, MA
High School Diploma: 2016 Lake Region High School - Naples, ME
Certifications
TIPS Alcohol Certification 
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Popular Barback resume designs

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Job-winning Barback resume

JOSHUA CRUZ
Professional Summary
Dynamic Leader as a Busser/Barback. Highly Knowledgable about FOH and BOH Restaurant, Dayclub and Nightclub operations. Talented in creating a warm, friendly and welcoming atmosphere for both patron and co-workers.
Experience
03/2016 to 11/2016
Model Beverage Runner Hakkasan Group Las Vegas, NV
  • Bussing, Porting, Food running, Bottle running, Dish Washing, Dish Room Set-Up, Banquet Bussing, Serving and Food running, Furniture moving, Scheduling and Floor Planning.
09/2015 to 02/2016
Budtender/Grower/Trimmer Nevada Pure Las Vegas, NV
  • Assisted in Dispensary, Production and Cultivation in a Facility for Medical Marijuana.
  • Performed weekly maintenance assessments.
  • Completed all repairs and maintenance work to company standards.
03/2015 to 10/2015
Lead VIP Table Assistant/ Lead Busser/ Barback Light Group Las Vegas, NV
  • Bussing, Porting, Food Running, Bottle Running, Dish Washing, Dish Room Set Up, Banquet Bussing, Serving and Food Running, Furniture Moving, Scheduling and Floor Planning.
Education
2015
MMJ: Medical Assisting Business Administration Everett College Las Vegas, NV, US Trim Ready Las Vegas, NV, us Up to date on Rules and Regulations, Trimming, Dispensary and Growing Procedures. Medical Assisting Business Administration
Skills
fast, Works, Organization Skills, repairs, Scheduling
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Top Barback skills

Take a look at the most common Barback skills, don't hesitate to use them in your resume to catch recruiters' attention.

Experienced Barback resume

RAFAEL ELIAS
Summary
To better myself and experience a new city and make my mark and take everything I have learned and apply myself and push myself to and beyond my limits.
Experience
November 2016
The Portofino Hotel & Marina Redondo Beach, CA Lead Line Cook
  • Call out tables and menu items to the line to ensure proper and on time execution of all dishes.
  • Maintain a reliable, fast working line.
  • Ensure all food items are being prepared according to the menu while accommodating any dietary restrictions.
  • Assist executive chef with any weekly special preparation
  • Prep all sauces and dressing according to restaurant recipe.
August 2015
to
January 2016
Chez M�lange Redondo Beach, CA Barback
  • Cleaned bar counter top and maintained clean glass ware for bartenders
  • Stock all wines and spirits before and after shift
  • Changed out kegs
  • Poured beers and wines during dinner service
  • Bused any dirty dishes left once customers left
March 2014
to
March 2014
Skechers Manhattan Beach, CA Lead Cook
  • Prepare salads and meal choices for top executives of the company including the owners.
  • Plan and execute daily specials and dessert of the day for company cafe.
  • Create seasonal dishes.
  • Manage team of six cooks in the preparation, cooking and plating of all in house dishes.
  • Ensure proper food handling and safety guidelines are met.
  • Assist in the set-up, service and break down of all catering events and conferences, serving up to 500 Skechers employees and clients.
May 2013
to
March 2014
Hash House A Go Go Las Vegas, NV Lead Line Cook
  • Prepared all food items on the menu in a proper and timely fashion.
  • I was also responsible for making sure that all dishes are garnished and presented in the proper and clean fashion.
  • I was trained to work all sections of the line, grill, flat top and saute station.
  • Made sure all prep is done correctly and stored in the right place is also part of my duties.
February 2012
to
May 2013
Famous Davis Las Vegas, NV Lead Line Cook
  • Prepared items from scratch such as bread pudding and dressings.
  • Prepared all food items on the menu including burgers, ribs, chicken, and pork
  • Prepared salads, desert items and all side items including coleslaw, potato salad and baked macaroni and cheese.
  • Responsible for dry rubbing and smoking all protein menu items
February 2012
to
April 2013
Cannery Casino Las Vegas, NV Pantry Cook
  • Prepared all cold food items such as sandwiches, salads and dessert items.
  • Prepared items such as fruits and other food items to be used during store hours
  • Assisted on the hot side of the line, cooking and preparing hot items such as steaks, burgers and pastas
January 2012
to
May 2013
J.W. Marriot Las Vegas, NV Security Guard
  • Ensured the safety of all customers and employees on the hotel and casino property
  • Ran back all credits and casino chips to and from the gaming tables and the money cage.
  • Preformed any first aid when necessary.
April 2009
to
February 2012
Pizza Hut North Las Vegas, NV Assistant GM
  • Delivered customer's orders in a timely fashion.
  • Managed entire store during my shift.
  • Made sure all employees were on track and working while keeping a fun and positive environment.
  • Maintained employee schedules and made sure our labor was in order.Kept store very clean and organized.
  • Handled any customer complaints that were brought to my attention.
  • Made sure every customer was satisfied with their order and our service.
  • Closed store every night including any closing cash procedures.
September 2007
to
April 2008
Office Max North Las Vegas, NV Sales Acocciate
February 2006
to
June 2007
Subway Ventura, CA Sandwich Artist
Skills
Excel, Power Point, Microsoft Word, OS, Fluent in Spanish, Advanced Knife Techniques, Advanced Baker, Wood Fire Cooking, Grilling, Team Management, Seasonal Dishes, Catering Cooking, Proper Food Preparation, Recipe Execution, Saute, BBQ Smoking
Education
2010
CSN North Las Vegas, NV Associate of Science: Buissnes
2006
Birmingham High School Lake Balboa, CA High School Diploma
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