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Professional Summary

Energetic culinary professional with a blend of creativity, passion for food and exceptional cooking skills. Works well as a dynamic leader in high-pressure settings. Experienced Line Leader professional with strong leadership and relationship-building skills. Skilled Chef broadly trained and in various culinary specialties such as French cuisine, Patisserie, fine dining, steak and seafood specialties and Mediterranean cooking.

   Experienced Barback known for working tirelessly to keep bar areas organized, stocked and clean. Able to operate well on teams member in high pressure environments.

Skills
  • Extensive food/beverage knowledge
  • Skillful menu development
  • Food regulation compliance
  • Supply ordering ability
  • Meal preparation expertise
  • Exceptional communication skills
  • Creative problem solver
  • Effective planner
  • Beautiful presentation of food
  • Quick learner
  • Organized multi-tasker
  • Friendly and helpful
  • Guest seating
  • Food running
  • Communication skills
  • Presentation skills
  • Upselling techniques
  • Training personnel
  • Product stocking
  • Integrity
  • Cake decorating skills
  • Strong work ethic
  • Efficient precision
  • Kitchen staff coordination
Work History
Barback,Lead Line cook, and server, 12/2018 to Current
 Katz21 Steaks& spirits – Corpus Christi, TX
  • Cleared empty glasses, used plates and trash.
  • Managed customer deliveries and assisted with carrying out orders to promote maximum satisfaction.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
  • Assisted cashiers with processing customer payments and documenting orders.
  • Delivered food to customers at bar and tables.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Monitored dining room inventory and replenished as necessary.
  • Engaged in suggestive selling and other sales techniques.
  • Greeted customers and answered any questions.
Line-Cook, 01/2015 to Current
 Pappadeaux Seafood Kitchen – San Antonio, Texas, United States
  • Led shifts while personally preparing food items and executing requests based on required specifications.
  • Helped Open a new Restaurant location in San Antonio Texas 
  • Maintained smooth and timely operations in preparation and delivery of meals and kitchen sanitation.
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Maintained updated knowledge of local competition and restaurant industry trends.
  • Assigned patrons to tables suitable for their needs and according to rotation.
  • Trained kitchen staff on proper use of equipment, food handling, and portion sizing.
  • Worked stations including pizza, omelet, soup, salad, sandwich, and dessert at a busy cafeteria.
  • Responsible for the production and plating of desserts.
  • Responsible for the design and preparation of all menu items for private home/office setting.
Food Preparer, 04/2013 to 01/2015
 Pappadeaux Seafood Kitchen – Duncanville, Texas, United States
  • Verified proper portion sizes and consistently attained high food quality standards.
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Actively involved in cost control, sanitation, menu development, training, recruitment, private dining and catering.
  • Instructed new staff in proper food preparation, food storage, use of kitchen equipment and utensils, sanitation and safety issues.
  • Achieved and exceeded performance, budget and team goals.
  • Verified that prepared food met all standards for quality and quantity.
Cashier,Drive-thru attendant, and Food prep, 03/2009 to 10/2011
 Records BBQ – 2405 S Lancaster RD Dallas, Tx
  • Assisted diners with obtaining food from buffet/serving table as needed.
  • Responsible for the production and plating of desserts.
  • Inspected restrooms for cleanliness and availability of supplies and cleaned restrooms when necessary
  • Checked temperatures of freezers, refrigerators, and heating equipment to ensure proper functioning
Education
Bachelor of Science: kinesiology , 2018
 Texas A&M University - Corpus Christi - Corpus Christi, TX
  • Powerful Learning Strategies workshop
  • Top 25% of class
  • Coursework in Sports management , physical therapy  and Communication 
  • Graduated with 3.3 GPA
High School Diploma: 2013
 South Oak Cliff High school - 3601 S Marsalis Ave Dallas, Tx
  • 3.7 GPA
  • Top 15% of class
  • Student government representative
  • Coursework in Marketing, Public Relations and Promotions Management
This resume is created in 7 minutes.
Summary
Dependable food service professional looking to bring 6 years of foodservice experience to a challenging new role. Committed to hard work and furthering the company mission.
Experience
05/2017 to 01/2018
Line Cook Applebee's Grill + Bar － Pinellas Park, FL
  • Stocked displays with new and transferred merchandise.
  • Assisted servers and dining room hosts and quickly responded to guests' needs.
  • Closed down the kitchen after each shift and precisely followed closing checklist for kitchen stations.
  • Stocked meat cases.
08/2016 to 04/2017
Food Preparer Miller's Ale House - St. Pete － Saint Petersburg, FL
  • Cooked all food to order ensuring adherence to company quality standards.
  • Cleaned grills and other kitchen tools and areas.
  • Distributed prepared food to servers in an efficient manner.
  • Grilled various cuts of meat and seafood items to meet customer specifications and food handling standards.
03/2013 to 07/2016
Grill Cook Outback Steakhouse － Largo, FL
  • Distributed prepared food to servers in an efficient manner.
  • Monitored kitchen productivity and assessed overall efficiency.
  • Cleaned grills and other kitchen tools and areas.
  • Cooked all food to order ensuring adherence to company quality standards.
08/2009 to 06/2012
Grill Cook Lee Roy Selmon's － Clearwater, FL
  • Prepared over 300 menu items during each shift.
  • Cooked all food to order ensuring adherence to company quality standards.
  • Supported other kitchen team members when needed.

Education and Training
2004
GED: Culinary Pinellas Technical College,Clearwater － Clearwater, FL, United States
This resume is created in 7 minutes.
Summary
Innovative Customer Service Manager who effectively executes process changes to improve operational efficiency. Client relations specialist Training and development Conflict resolution techniques Scheduling Marketing savvy Deadline-oriented Team management Skilled multi-tasker Persuasive Talent development Focused on customer satisfaction Management of remote employees
Highlights

Typing, Vendor Management, Writing, Account Management, Active Learning, Calendaring, Client Relations, Computer Proficiency, Coordination, Creative Problem Solving, Critical Thinking, Customer Service, Data Collection, Data Entry
  • Meticulous attention to detail
  • Results-oriented
  • Self-directed
  • Time management
  • Microsoft Office proficiency
  • Business writing
  • Advanced MS Office Suite knowledge
  • Dedicated team player
  • Strong interpersonal skills
  • Proofreading
  • Human Resources Management (HRM)
  • Mail management
  • Meeting planning
  • Report writing
  • Schedule management
  • Report development
  • Self-starter
  • Detailed meeting minutes
Accomplishments
Computed Data Reports
  • Customer Service
    • Customer Interface

      Greeted customers upon entrance and handled all cash and credit transactions.

      Assisted customers over the phone regarding store operations, product, promotions and orders.

    • Researched, calmed and rapidly resolved client conflicts to prevent loss of key accounts.

                
Experience
Washington DC S04B Post Office Supervisor 12/2012 to Current
  • Supervise the carriers rotating morning and night shifts. Handle customers issues/complaints.
  • Provide disciplinary for needed carriers if needed on daily basis.
  • Handle daily route inspections when /if needed Overall make sure carriers are providing great customer service.
  • Making sure carriers are providing service in timely manner.
  • Monitor carriers daily clock rings/ OT/ leave.
Letter Carrier United States Postal Service Washington, DC 02/2009 to 11/2012
  • Sort and deliver mail to customer homes on a set route with weights of up to 75lbs at any given time Deliver Certified and Insured parcels/letters in a timely manner Assist other carriers with the completion of their routes.
Levy Restaurants Nationals Ball Park Washington, DC Bar Manager 04/2008 to 11/2012
  • Conducted inventory of supplies at the beginning and end of each shift Processed payments for customers Maintained cash drawer ensuring accuracy on a daily basis Provided excellent customer service at all events.
Hotel & Restaurants Inc Washington, DC Senior Service Coordinator 08/2007 to 12/2010
  • Maintained time and attendance utilizing Microsoft Excel spreadsheet to prepared /distribute pay advice's Screened, hired, and assigned workers to positions based on qualifications Received and greeted visitors in a courteous and professional manner; informed the appropriate staff member of visitor's arrival Conducted follow-up meetings with the clients to ensure they were provided adequate customer service from our employees First line of communication for staff - responsible for providing answers to employees questions.
Cosi's Washington , DC Food Preparer / Cashier 07/2005 to 07/2006
  • Provided customer service to clientele Maintained cash drawer ensuring accuracy on a daily basis Prepared food / coffee daily Maintained clean and orderly work station.
Hospitality Staffing Corp Washington, DC Administrative Assistant 07/2004 to 07/2007
  • Hospitality Temp Co - Screened, hired, and assigned workers to positions based on qualifications Received and greeted visitors in a courteous and professional manner; informed the appropriate staff member of visitor's arrival Answered and directed incoming phone calls to appropriate staff member Received and sorted incoming mail and packages; distributed mail and packages to the appropriate departments/individuals.
  • Ensured outgoing mail and packages are shipped in a timely basis.
  • Maintained adequate quantities of office supplies; reordered supplies as necessary Maintained time and attendance utilizing Microsoft Excel spreadsheet to prepared /distributed pay advice's Prepared correspondence regarding disciplinary actions / policies for all employees.
  • Performed other administrative tasks and special projects as required.
Crew Trainer 08/2001 to 06/2004
Crew Member 06/2000 to 08/2001
McDonalds
  • Ordered and maintained the stores' supply and merchandise inventory.
  • Assisted in creating the work schedule for staff members Performed reconcilement and audit of cash drawers daily.
  • Maintained the appearance of the store merchandise on display, while providing customer service to our clientele Assumed responsibility of the supervisor in her absence, consisting of training new employees.
McDonalds
  • Greeted Customers entering establishment.
  • Maintained clean and orderly checkout areas.
  • Placed and prepared food orders for customers.
  • Performed daily audit on cash drawer to ensure the amount received was correct.
Education
Bachelor of Arts: Psychology Forensic Psychology 2009 George Washington University, Washington, DC, US Psychology Forensic Psychology
Professional Affiliations
Member, Small Business Association (2008 - present)
Skills
administrative, clientele, clients, excellent customer service, customer service, filing, inventory, letters, meetings, Microsoft Excel, mail, office, Outlook, Powerpoint, Word, ordering office supplies, Organizing, policies, spreadsheet, supervisor, Supervising, phone
This resume is created in 7 minutes.
Professional Summary
Maximize the performance of an organization by addressing the challenges to yield the results that benefit both internal and external customers by applying my knowledge and skills/experience and providing superior service.
Skills
  • Service-oriented
  • Diligent
  • Efficient
  • Computer knowledge
  • Courteous
  • Punctual
  • Superior Customer Service Ability
  • Professionalism
Work History
Custodian, 02/2010 to 01/2016
 GA World Congress Center – Atlanta, GA
  • Performed cleaning duties for bathrooms lounges offices and reception areas.
  • Emptied waste receptacles for all workspaces and restrooms.
  • Used vacuums and other motorized equipment in executing cleaning tasks.
Clerk, 03/2009 to 07/2009
 Goodwill Industries – Tucker, GA
  • Greeted and assisted donors with unloading donations and donation receipts.
  • Inspected donated items for overall quality and determines disposition of items based on store manager's direction.
  • Prepared clothing racks and household items for the store according to the store quality and pricing standards.
Food Preparer, 10/2008 to 03/2009
 Trinity Food Services – Stone Mountain, GA
  • Prepared breakfast and lunch adhering to Food Safety regulations regularly.
  • Cleaned and organized work area before, during, and after shifts.
  • Listened and resolved customers' complaints regarding products and services.
Education
DIPLOMA: May 2007
 Stephenson High School - Stone Mountain, GA
GRADUATED: MAY, 2007:
This resume is created in 7 minutes.
Professional Summary
  • Experienced server with 5+ years fine dining experience
  • Successful track record of building repeat clientèle
  • Experienced food service professional with strong leadership and relationship-building skills
Skills
  • Extensive food/beverage knowledge
  • Food regulation compliance
  • Neat and clean in appearance
  • Personable and affable
  • Energetic, friendly and enthusiastic
  • Opening and closing procedures
  • Proficient in customer service
  • Service-oriented team player
  • Strong time management skills
  • Works well as part of a team
  • Excellent multi-tasker
Work History
Packager, 09/2016 to 12/2016
SC2 – Mossville, Illinois
  • Allocated parts to correct places
  • Packaged parts for Caterpillar Inc.
  • Performed packaging of various products
  • Kept work area clean and safe for employees and visitorsReport packaging equipment malfunctions to management.
Manager, 06/2015 to 09/2016
McDonalds – Peoria, Illinois
  • Trained 7 to 10 employees on proper use of equipment, food handling, and portion sizing
  • Communicated to team members to ensure food was prepared on time and correctly
  • Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards
  • Ensured proper food preparation, kitchen clean-up and proper shut down
  • Responded to customer complaints
  • Managed deposit of cash receipts

Hostess / Server / Food Preparer, 04/2008 to 08/2015
Monicals Pizza – Peoria, Illinois
  • Greeted customers to tables
  • Assigned patrons to tables suitable for their needs and according to rotation
  • Answered incoming phone calls
  • Open and closed restaurant
  • Responsible for deposit of cash receipts
  • Inspected and cleaned food preparation areas to ensure safe and sanitary food-handling practices




Education
High School Diploma: Richwoods High School - Peoria, Illinois
  • College Preparation
Certifications
  • ServSafe Certification and Food Handler Certificate of Achievement


This resume is created in 7 minutes.
Skills
  • Excellent verbal communication
  • Sales proficiency
  • Restocking
  • Cash handling accuracy
  • Effective team player
  • Resolution-oriented
  • Dependable and reliable
  • Detail oriented
Experience
Food Preparer / Line Cook Dec 2016 to Jun 2017
 Sarku Japan － Fort Campbell, KY
  • performed food preparation duties such as preparing salads, appetizers, and entrees in a fast paced line kitchen 
  • cleaned all work areas, utensils, dishes, and stored food items consistently and appropriately in accordance with state law
  • welcomed customers and maintained excellent customer service throughout each transaction
Retail Associate Apr 2015 to Sep 2016
 Marshalls － San Diego, CA
  • executed cash transactions quickly and accurately
  • conducted price checks for cashiers and service clerks
  • ordered and shelved weekly sale items for customers
  • collected shopping carts and baskets from inside and outside the store
Education and Training
High School Diploma, College Preparatory 2014 Fort Campbell High School － Fort Campbell, KY, USA
Business Management Degree, Business Major 2019 South Western College － Chula Vista, CA, USA
This resume is created in 7 minutes.
Professional Summary
Dedicated professional who works well under pressure both individually and as part of a team.
Skills
  • Self- Motivated
  • Team Leadership
  • Strong Communication Skills
  • Extremely Organized
  • Detail Oriented
  • Problem Solving Skills
  • Excellent Customer Service
  • Stocking
  • Typing
  • Cash Handling
Work History
Cashier, 03/2015 to Current
Walmart – Victorville, CA
  • Greet customers entering the store and quickly determine their needs.
  • Assist customers in person and via telephone.
  • Bag, box or gift-wrap sold merchandise per customer's request.
  • Build relationships with customers to increase likelihood of repeat business.
  • Organize store merchandise racks by size, style and color.
  • Recommend merchandise to customers based on their needs and preferences.
  • Process cash and credit card transactions quickly and efficiently.
Food Preparer, 03/2013 to 02/2014
Mcdonalds – San Diego, CA
  • Greeted customers and provided excellent customer service.
  • Promptly and empathetically handled guest concerns and complaints.
  • Maintained high standards of customer service during high-volume, fast-paced operations.
  • Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
  • Followed food safety procedures according to company policies and health and sanitation regulations.
  • Reported to each shift on time and ready to work.
Avon Sales Representative, 05/2012 to 01/2013
Avon Products, Inc – Victorville, CA
  • Provided customer service.
  • Delivered products that customers ordered.
  • Verified that all customers received receipts for their purchases.
  • Answered customer questions about a product availability and shipment times.
  • Processed cash and credit payments quickly and accurately.
Sales Associate, 10/2011 to 01/2012
Aldo – Victorville, CA
  • Welcomed customers into the store and helped them locate items.
  • Priced merchandise, stocked shelves and took care of supplies.
  • Operated a cash register for cash, check and credit card transactions.
  • Cleaned and organized the store, including the checkout desk and displays.
  • Answered customer telephone calls and in an appropriate manner.
  • Helped customers with questions, problems and complaints in person and via telephone.
Education
This resume is created in 7 minutes.
Professional Summary

Current Clinical Medical Assisting student from High Desert Medical College. Positive. Helpful. Organized. Knowledgeable. Quick learner. Able to work in a fast-paced environment. Enjoy working in a team or individually. Bilingual in English and Spanish.

Certifications
  • CPR through American Heart Association
  • Blood Borne Pathogens
Skill Highlights
  • Administering medications
  • Front and back office
  • Handling patient charts
  • Vital signs
  • Venipuncture
  • Injections
  • CPR
  • Insurance verification
  • Healthcare billing
  • Clinical training
  • Problem resolution ability
  • Patient/family focused
  • Blood withdrawal
  • Practiced sterilization technique
  • Suture removal
  • Tray set-ups
  • Irrigation of eyes and ears
  • Color acuity
  • Excellent customer service
  • Strong medical ethic
  • EMR
  • Medical terminology knowlegde
  • Think outside the box
  • Wound cleaning/care ability
  • Abides by infection control standards
  • Specimen handling
  • HIPAA & OSHA COmpliance
  • Urinalysis
  • Snellen charts
  • EKG/ECG
  • Blood sugars/glucose
  • hematocrits
  • TB testing
  • Pulmonary function testing
  • Nebulizer treatment
  • Dressing change
  • CPT-4/ ICD-10 coding
  • Assisted patients with activities of daily living
Professional Experience
Clinical Medical Assistant 03/2016 to 04/2016 First Health Medical Clinic Lancaster, CA
  • Extern to Hire - Completed 160 hours
  • Vital Signs, blood withdrawal, injections, PPD testing, and chief complaints.
  • Assisting with pap smears, pelvic exams and breast exams.
  • Urinalysis, Hemoglobin, EKG's, Hematocrits and CNS.
  • Full physical examination on pediatrics and adults.
  • Filing, charting, EMR's, scheduling appointments.
  • Answering phones, Insurance verifications and billing.
  • Sterilization techniques.
Food Preparer 08/2015 to Current BB's BBQ Palmdale, California

SEASONAL Food prep, customer service, taking orders, giving out orders, cleaning.
Cashier/service clerk 11/2015 to Current Smart and Final Palmdale, California

register trained, handling money, cleaning, organizing, customer service
Education and Training
Certificate of completion/ Diploma: Clinical Medical Assisting 2016 Hgh Desert Medical College Lancaster, CA, United States of America

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