• Created RFP documents defining project, scope, roles, responsibilities and schedules.
• Manage and review of bid documents.
• Sub-contractor payment setup in Net Vendor.
• Reviewed an evaluated subcontractor's work scope set an implemented scope and scheduling expectations.
• Negotiated new contracts with sub contractors at 6 apartment communities resulting with higher quality of work. 
• Evaluated and streamlined the apartment community renovations process from 21-60 days to 10 business days.
• Developed monthly ordering forms and created inventory database. 
• Scheduling and coordination of all materials and construction trades.
• Manage and oversee all Tennessee renovations.
• Assist in CAPEX project scope, budget, bidding, completion.
  

• Assigned employees to specific duties to best meet the needs of the store.

• Reordered inventory when it dropped below predetermined levels.

• Generated repeat business through exceptional customer service.

• Examined merchandise to verify that it was correctly priced and displayed.

• Determined the project schedule, which included the sequence of all construction activities.
• Scheduled all contractors and materials deliveries.
• Avoided construction delays by efficiently following through with all site inspections in a timely manner.
• Reported the quality of performance on site to all site construction managers.
• Prepared and followed through on all required punch lists.
• Reviewed plans and specs during the schematic design of pre-construction.

• Obtained building and specialty permits from local jurisdictional agencies.

• Conducted weekly production and operations contractor meetings, which facilitated stronger communication and the ability to resolve critical issues.

• Performed regular job site observations to provide direction for all general contractor personnel.

• Determined the project schedule, which included the sequence of all construction activities.

• Avoided construction delays by efficiently following through with all site inspections in a timely manner.

• Scheduled all contractors and materials deliveries.

• Prepared and followed through on all required punch lists.

• Coordinated utility service providers according to project schedules.

• Translated business goals, feature concepts and customer needs into prioritized product requirements and use cases
• Created innovative and intuitive product features such as employee intranet, Kimco Information System, Vendor A/P system, prototyping streamlined business processing systems.
• Established criteria for each milestone within the product roadmap as a means to measure developmental progress.
• Gathered detailed use cases and requirements through facilitating use cases with subject matter experts and end users
• Partnered with the architectural, construction, leasing and financial teams to translate product features into value added reporting.
  
• Led communication with stakeholders regarding product goals and progress made.
• Translated technical specifications into detailed product requirements.
• Tested and implemented new technology-based projects related to the commercial real estate and construction industry.
• Managed multiple teams of outside vendors in technology development.
  

• Reviewed project goals and objectives with the project manager and design team.
• Coordinated with segment leaders to promote architectural goals and design concepts.
• Created, printed and modified drawings in AutoCAD.
• Mentored less experienced draftsmen and trained draftsmen personnel.
• Verified that construction detail documentation conformed to quality assurance and best practice standards.
• Met with municipal building department and other governing agency officials to coordinate approvals.

• Reviewed project goals and objectives with the project manager and design team.
• Created, printed and modified drawings in AutoCAD.
• Verified that construction detail documentation conformed to quality assurance and best practice standards.
• Recommended minor adaptations and modifications to complete working drawing sets.
• Attended all team meetings to resolve technical and project issues, coordinate with team members and review project schedules.

• Converted 470 shopping centers into AutoCad
• Created, printed and modified drawings in AutoCAD.
• Created marketing and demographic presentations for leasing agents nationwide
• Implemented web based CAFM application incorporating tenant financial and historical data from AS/400 mainframe and AutoCad drawings utilizing Apeture Facilities Management software.
  
• Kept projects on schedule and within budget while serving as project leader.
• Communicated all other vendors and contractors and incorporated their input into application designs.

• Reviewed plans and specs during the schematic design of pre-construction.
• Worked with construction administration consultants to plan field observations on schedule.
• Created structural framing drawings and required steel detailing for industrial projects.
• Planned infrastructure routes accounting for company policies, space availability and equipment constraints.
• Assisted in engineering projects for application and distribution lighting and power systems.
• Developed CADD drawings for newly acquired facilities, updating and maintaining existing facility documentation.
• Prepared plans and layouts for equipment or system arrangements and space allocation

• Collaborated with management, technical crew members and fellow supervisors to organize efficient site operations and achieve demanding schedule targets.
• Modernized and improved operational procedures to increase efficiency and profitability while tightly controlling costs such as labor and preventing waste.
• Delegated assignments based on site plans, project needs and knowledge of individual team members.
• Completed accurate material and labor estimates for jobs with $Amount+ budgets.
• Created, managed and executed business plan and communicated company vision and objectives to motivate teams.
• Oversaw and improved Product or Service deliveries worth over $Amount per year through efficient coordination of daily operations.

• Perform pre-operational inspections, complete sponges and swabs.  
• Perform HACCP record reviews and direct observations. 
•  Complete product cuttings.  Assess, investigate, and correct issues. 

• Cuts bones from standard cuts of meat, such as chucks, hams, loins, plates, rounds, and shanks to prepare meat for packing and marketing, using knife and meat hook: Inserts knife in meat around bones to separate meat, fat, or tissue.
• Wizard knife  Ham trimmer (defat) 

Accomplishes manufacturing staff results by communicating job expectations; planning, monitoring, and appraising job results; coaching, counseling, and disciplining employees; initiating, coordinating, and enforcing systems, policies, and procedures.

• Assigns tasks to employees according to their skills. Decision-making skills with effective organizational skills with congenial ability to command, consult, communicate, gain consensus, inspire, motivate and lead. 

• Properly monitors compliance with prevailing standards as well as any workplace accident or incident.

• Manages the work team, integrates new hires; train and evaluate employee work performance.

• Collaborate with maintenance about mechanical issues, as well with other dept. supervisors.

• Enforce PPE, GMP, and SQF standards

• Create an environment oriented to trust, open communication, creative. Motivate and inspire team members, lead by setting good example

• Facilitate problem solving and collaboration

• Trains, directs, and develops subordinates to meet operating, safety, and quality requirements within the department and/or area.

•Supervises production staff to ensure product quality and integrity, and ensures all finished product meets or exceeds customer requirements.

• Creates and implements, with management approval, new ideas and methods to improve production efficiencies,CSI, QI, Safety Scorecard

• Creates and maintains an environment that is conducive to retaining associates. Consistently administers company policies and procedures.

• Supports the 4 P's.

People – turnover, safety, associate engagement; Products – quality and consistency of products; Profitability – contribute to achievement of key iniatives 

Planet -Environment

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• Use hand on hand tools to perform routine cutting and trimming of the product.

• Maintain hand and eye coordination.

• Had to follow safety rules and regulations and maintain a neat and clean work area 

• Followed PPE guidelines .

• Performed different task effectively such as experienced Cone loader, shoulder cutter, wing cutter, bone inspector, breast puller, breast trimmer, tender cutter, tender clipper and tender puller

• Greeting guests, taking food and drink orders, preparing food and drink, maintaining a clean work environment.

• Learn standard protocol, safety guidelines for handling and preparing food, and how to prepare food through visual instruction and hands-on orientation.

• Maintain sanitation, health and safety standards in the work area

• Record customer orders and repeat them back in a clear understandable manner.

• Ringing up purchases, providing exact change, operating credit card machines, and answering questions about menu items.

• Prep ground beef, chicken, and steak, cutting vegetables, and packaging orders for consumption

• Operated the drive-through window and sales register quickly and efficiently.
• Pleasantly and courteously interacted with customers.
• Promptly and empathetically handled guest concerns and complaints.
• Consistently provided friendly guest service and heartfelt hospitality.
• Built loyal clientele through friendly interactions and consistent appreciation.
• Cross-trained and coordinated scheduling with team members to ensure seamless service.
• Prepared all food orders within a 2-3 minute time frame.